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Tuesday, March 6, 2018
Have You Tried Velveting Your Chicken?
Plus: Homemade cashew chicken stir-fry.
Chicken Mains
How to Velvet Chicken
Velveting is a Chinese cooking technique that's key to locking in moisture and marinades to keep your chicken juicy and delicious. Learn how to perfect this technique before your next stir-fry night.
READ MORE
Chicken Mains
Cashew Chicken Stir-Fry
Chicken Mains
Easy Broccoli Chicken Stir-Fry
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