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Saturday, January 13, 2018
Master the Art of French Breads
Plus: How to make two classic French pastries.
French Bread
Homemade French-Style Baguette
No French meal is complete without a fresh baguette at its side. Learn how to master the classic crusty exterior and soft center that's perfect for soaking up everything from breakfast Nutella, savory soups and more.
READ MORE
Pastries
Classic Butter Croissant
French Food
Easy Pain au Chocolat
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Savory Cheese-Filled Croissant
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Pain au Raisin
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